RECEITA
½ Litro de leite
200 gramas de creme de leite
10 colheres de sopa de açúcar
1 colher de sopa de liga neutra
200 gramas de leite condensado
1 colher de sopa de emulsificante – Leve à batedeira por 10 minutos
½ xícara de sopa de Myfruit morango
½ xícara de sopa de Myfruit Abacaxi
Misture tudo e leve novamente ao freezer por 12 horas
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